Wednesday, February 18, 2009

Tater Tot Casserole

This is a WW recipe I found. I have decided to give WW another try. I did so well at it the first time I did it a few years ago. I lost like 55 pounds in a matter of months. I got discouraged when I hit a plateau and lost my focus. So I am back to the good old WW recipes.


1 pd lean ground beef (7%fat)
1 chopped onion,
1 can cream of mushroom soup (98%FF),
1 can cream of chicken soup (98%FF),
72 onion flavored tater tots (frozen)
1 cup "light" cheddar cheese (shredded)
Heat oven 350. Spray 9x13 dish. Place tater tots on bottom of dish. Brown beef and onion in large skillet (drain off excess liquid), mix in soups. Mix well. Spread mixture on top of tater tots. Sprinkle cheese on top. Bake 40 minutes.

12 servings..5 points

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