1 small can Eagle Brand milk
1 small container of Cool Whip
1 small can of frozen lemonade (or 1/2 of a regular size can)
2 graham cracker pir shells
Mix lemonade and milk together. Then fold in cool whip. Pour mixture into pie shells. Cover and freeze. Best served right out of the freezer
I forgot to take a before picture, but hey at least I got a picture of this!
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